Ovens :: Swiss Made Ovens :: Vzug 60cm - Combair SLP Pyrolytic Oven - Prestige Appliances

Features:

	BakeOmatic With AutoCook, there is no need to manually enter time, temperature, operating mode or weight.		SoftRoasting This Vzug innovation automatically and dynamically controls the core temperature. Whatever its shape, composition and weight, the meat is ready to serve exactly at the desired time.
	50 Recipes More than 50 international recipes can be called up at the touch of a button with GourmetSteam.		Rotisserie The food probe measures the desired core temperature in your piece of meat to the degree, with the temperature shown in the display and constantly electronically monitored.
	PizzaPlus Thanks to the genuine hot air, combined with bottom heat, the base of the pizza, quiche or fruit flan becomes beautifully crisp.		Real Hot Air The exclusive operating mode Hot Air - Humid is particularly suited to gratins and soufflés. They are ready faster and do not dry out.
	Roller Runner With the roller runner you can take up to three baking trays out of the cooking space securely and comfortably.		Keep Warm Meals can be kept warm in the oven for up to 1.5 hours without cooking further or drying out. The PlateWarming setting can help heated crockery for the perfect dinner..
	Triple/Quadruple Glazing The whole oven range is equipped with heat-reflective, triple or quadruple-glazed mirrored glass doors. The door's special construction and ventilation prevents curious children from burning their hands.		Pyrolytic Clean Pyrolytic self-cleaning and heat ensure cleanliness in a flash.
	TopClean The high-tech solution in cleaning assistance. To make the cleaning of the cooking space and baking trays even easier, the enamel has specially developed coating with outstanding non-stick properties.		Plain Text Display The plain text display can take you through the cooking programmes.